Delicate golden spirals enriched with smooth butter and gently fried to achieve a light, melt-in-the-mouth crunch. Each bite delivers a rich, comforting flavor with a subtle savory finish that feels both classic and indulgent.
Key Features
Signature Flavor: Made with real butter for a smooth, rich taste and comforting aroma.
Light & Crisp Texture: Expertly shaped and fried to create a delicate, airy crunch.
Traditional Recipe: Crafted using a classic rice and urad dal flour base for authentic texture.
Pure Ingredients: No artificial colors or flavors — just quality ingredients and simple spices.
Ingredients
Rice Flour
Urad Dal Flour
Butter
Cumin Seeds
Sesame Seeds
Salt
Nutritional Info
Per 100g, Butter Murukku provides approximately 520–560 kcal of energy, with 58–63g carbohydrates, 7–9g protein, and 28–32g total fat, offering a rich and satisfying crunchy snack best enjoyed in moderation.
Shelf Life
3 months
FAQs
Yes, it has a smooth buttery flavor with a mild savory balance.
No, it has a gentle and balanced seasoning.
No, it is made without artificial colors or flavors.