Delicate, flower-shaped crisps crafted from a lightly sweetened batter and fried to airy golden perfection. Each bite offers a light crunch with a gentle sweetness and a beautifully crisp texture.
Key Features
Signature Taste: Lightly sweet with a subtle coconut aroma for a comforting flavor.
Delicate Texture: Crisp, airy, and thin with a melt-in-the-mouth finish.
Traditional Craftsmanship: Prepared using time-honored methods to maintain its intricate shape and texture.
Pure Ingredients: No artificial colors or flavors — just simple, quality ingredients.
Ingredients
Rice Flour
Sugar
Sesame Seeds
Nutritional Info
Per 100g, Achappam provides approximately 450–500 kcal of energy, with 60–65g carbohydrates, 5–7g protein, and 20–25g total fat, making it a light and crispy sweet treat best enjoyed in moderation.
Shelf Life
3 months
FAQs
No, it has a light, airy crunch that is crisp but easy to bite.
No, it is made without artificial colors or flavors.
Yes, its light sweetness and crisp texture make it perfect for tea-time snacking.