A timeless crunchy classic — thin, crisp, and packed with authentic flavor in every bite.
Thattai
Madurai Specials
Thattai
Limited / Out of Stock
About
Crispy, thin discs crafted with a perfectly seasoned rice flour base and gently fried to golden perfection. Each bite delivers a bold crunch with balanced spice and a rustic texture that feels truly satisfying.
Key Features
- Signature Flavor: Seasoned with traditional spices and subtle heat for a bold yet balanced taste.
- The Perfect Crunch: Expertly flattened and fried to achieve a thin, crisp texture with a satisfying snap.
- Traditional Roots: Made using a time-honored rice flour and urad dal blend for authentic texture and flavor.
- Natural Ingredients: No artificial colors or flavors — just carefully selected spices and quality ingredients.
Ingredients
- Rice Flour
- Roasted Urad Dal Flour
- Chilli Powder
- Cumin Seeds
- Sesame Seeds
- Asafoetida (Hing)
- Curry Leaves
- Salt
- Butter or Hot Oil
Nutritional Info
Per 100g, Thattai provides approximately 500–540 kcal of energy, with 58–65g carbohydrates, 7–9g protein, and 26–30g total fat, along with 3–5g dietary fiber and moderate sodium content, making it a satisfyingly crunchy snack best enjoyed in moderation.
Shelf Life
6 monthsFAQs
It has a moderate spice level with a balanced, savory flavor.
No, it is made without artificial colors or artificial flavors.
Yes, its thin, crispy texture makes it perfect for tea-time snacking.
Keep in an airtight container in a cool, dry place after opening.
Yes, it is 100% vegetarian.
